Superfood Powder
Discover a new way of baking with our special gluten free powders. We selected some of our best peruvian superfoods to create nutritional and functional flours. Naturally loaded with protein, antioxidants, good carbs, fiber, minerals and vitamins. These versatile powders can be used on smoothies, pancakes, cookies, cakes or any type of baking and cooking.
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Organic Cañihua Flour
Canihua is a Peruvian millenary Supergrain that grows on the Andes highlands at over 11,000 meters over sea level even with snowfall and drought conditions. Canihua flour is gluten-free, contains plant protein and good amounts of fiber, minerals, and vitamins. It has a light brown color, light aroma, and cereal-like flavor. This flour is gluten-free, has low sodium and is a perfect option for vegans.
Information:
| Superfoods: | Canihua |
| Presentation: | Pouchbag 227g |
| Claims: | Organic - Vegan - Gluten Free - Dairy Free - NON Gmo - No added Sugar - No artificial Flavor - No artificial colors |
| Suggested use: | PANCAKES / BREAD / MUFFINS |
Packaging:
| Bag measures: | 13 x 4 x 21 cm (length x width x height) |
| Bag weight: | 227g |
| Unit per masterbox: | 60 units |
| Masterbox dimensions: | 29.5 x 18.5 x 29cm (length x width x height) |
| Weight x mastercase: | 13.6 kg |
| Qty of mastercase per pallet: | 45 cases |
RECIPES
Plantain Pancakes
Hummus
Purple Muffins
