Superfood Powder

Discover a new way of baking with our special gluten free powders. We selected some of our best peruvian superfoods to create nutritional and functional flours. Naturally loaded with protein, antioxidants, good carbs, fiber, minerals and vitamins. These versatile powders can be used on smoothies, pancakes, cookies, cakes or any type of baking and cooking.

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Gelatinized Organic Quinoa Flour

Quinoa is an Andean super grain, known as “The mother of all grains ”. It grows in the Peruvian Andes and has been consumed for more than 3,000 years. Quinoa Flour comes from this ancient grain, contains protein and all essential amino acids. It has a light color and flavor and great texture. It is perfect for bakery and pastry. This flour gluten free has low sodium and it is a perfect option for vegans.

Information:

Superfoods: Quinoa
Presentation: Pouchbag 227g
Extra claims: Gelatinized (Gelatinization is a process where we heat quinoa at high temperatures to make it digestible and easy to dissolve in your preparations. After it is gelatinized, maca can be consumed directly and doesn't need to be cooked before consumption.)
Claims: Organic - Vegan - Gluten Free - Dairy Free - NON Gmo - No added Sugar - No artificial Flavor - No artificial colors
Suggested use: SMOOTHIES / PANCAKES / BREAD / MUFFINS

Packaging:

Bag measures: 13 x 4 x 21 cm (length x width x height)
Bag weight: 227g
Unit per masterbox: 60 units
Masterbox dimensions: 29.5 x 18.5 x 29cm (length x width x height)
Weight x mastercase: 13.6 kg
Qty of mastercase per pallet 45 cases
RECIPES
Plantain Pancakes
Hummus
Purple Muffins

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